Tuesday, June 10, 2014

Cinnamint Frosty.

 As you all know, I love comkng up with weird food combinations. The weirder, the better, I always say! And, yes...this one is pretty weird! But so so so yummy. I made this for the first time when I got home from a sweaty skating practice--the absolute PERFECT refreshing and nourishing treat! Enjoy this frosty-it's a keeper! 


                   Cinnamint Frosty. 


                         Yummies! 


       Frosty cool perfection right there. 


Cinnamint Frosty; Vegan, Gluten-free. Serves one. 


Ingredients 
1. One frozen chopped pear 
2. One peppermint tea bag, steeped in 1 1/4 cups boiling water, then chilled at least 8 hours
3. 1/2 tsp cinnamon
4. 1/2 packet stevia


Method 
1. Combine all ingredients in your vitamix or high speed blender and blend until smooth. This one is thick and frosty (hence the name!), so you may want to eat it with a spoon. 

3 comments:

  1. Whoa. FROZEN pear? That alone made me..what?? hehehe Sounds really interesting. Bartlett pears will be nicer a bit later in the season so I will try this then!!

    ReplyDelete
    Replies
    1. Mary it's so good! I love doing pear sorbet--just frozen pear and frozen berries in the vitamix! So yummy!

      Delete
    2. Mary it's so good! I love doing pear sorbet--just frozen pear and frozen berries in the vitamix! So yummy!

      Delete