Strawberry-Lemon-Mint Nice Cream.

Because it's TECHNICALLY still summer time...and this recipe is just TOO GOOD to wait till next summer! I mean...LOOK AT THIS PEOPLE 😱😍😍

     Strawberry-Lemon-Mint Nice Cream. 

                     Pink Perfection!

               Sweet and tangy fresh. 

                       Speechless. 

Strawberry-Lemon-Mint Nice Cream; Vegan, Gluten-free. Serves one. 

Ingredients

1. 3 cups frozen strawberries 

2. Juice of 1/2 a lemon

3. 2 fresh spearmint leaves

4. 1/2 packet stevia

Method

1. Couldn't be easier. Combine strawbs, lemon juice, stevia, and ONE torn up mint leaf in your vitamix or high speed blender. Blend low to high until fruit is finely chopped. Use damper to mash into ice cream. 

2. Scoop into bowl and top with second mint leaf. Devour! But you didn't need THAT instruction...😂😂😍 Enjoy, loveys ❤️

Blackberry Swirl Nice Cream.

I'm all about simple recipes--in my opinion, the fewer ingredients the better (as long as the taste isn't sacrificed!)! This "Blackberry Swirl Nice Cream" could NOT be ANY EASIER--two ingredients, five minutes, done. It really doesn't get any better than this, people! 

           Blackberry Swirl Nice Cream. 

                  Oooooooh my.....

Blackberry Swirl Nice Cream; Vegan, Gluten-free. Serves one. 

Ingredients 

1. One frozen banana, frozen in chunks

2. 1/2 cup frozen blackberries

Method

1. Place frozen banana chunks in your mini food processor and blend until smooth. Add blackberries and blend--pulse a few times. You don't want to purée the berries...just chop them. Leave some chunks. 

2. Spoon into bowl and serve! Yum! 

Sinless Strawberry Sorbet.

Every time is ice cream time, am I right?! And when it's 100% vegan, gluten free, sugar free, oil free, nut free, and made ENTIRELY FROM FRUIT, this "Sinless Strawberry Sorbet" lives up to it's name! 

            Sinless Strawberry Sorbet. 

                           Lush. 

Sinless Strawberry Sorbet; Vegan, Gluten-free. Serves one ( makes one BIG serving!). 

Ingredients

1. 3 cups frozen strawberries

2. 5-10 drops liquid stevia, flavor of choice (optional)

Method

1. Place frozen strawbs and optional stevia in your vitamix. Secure the top and turn it on. Blend VERY SLOWLY from low to high. When the strawberries are powdery, begin "folding in" the strawberries with the damper of our vitamix. This will create the "ice cream". 

2. Keep mashing down and around until smooth and completely creamy. Scoop out with spoon and place in large bowl. Unless you're eating it IMMEDIATELY, cover and pop in the freezer.