Silky Peanut Butter Pudding; Vegan, Gluten-free. Serves one.
1. 5 oz. silken tofu
2. 2 T peanut butter ofchoice (I used "Just Great Stuff" brand, which is like PB2)
3. 10 drops liquid stevia
1. In your mini food processor, combine silken tofu as peanut butter. If you are using a powdered variety, mix it with 1 T water in a so waste bowl BEFORE adding it to the processor.
2. Blend until smooth, scraping sides as needed. Add stevia once blended and blend again to distribute.
3. Spoon into bowl, top as desired, and EAT! It's also perfectly acceptable to lick the sides of your food processor...