Dare I say it? I think SUMMER HAS ARRIVED, guys!!!! And I am one happy little vegan :) as a mostly raw vegan, I have to admit I really struggle in the winter...I always want
warm, cooked food because I'm always cold 😓 but summer?!
Bring on the smoothies and nice creams! I rarely if ever cook during the summer months--it's wonderful! Food prep takes less time, AND you don't heat up the house with the oven, thus, you can get away with not turning on the AC 👌😂
This zesty frosty is the perfect refreshing treat after a hot day like today! Enjoy.
Ginger Grapefruit Frosty.
Energizing, sweet, tangy, and lightly spicy. PERFECTION!
Ginger Grapefuit Frosty. Vegan, Gluten-free. Serves one.
Ingredients
1. One grapefruit, frozen in sections
2. 2 tsp grated ginger
3. 1 T maple syrup or maple flavored agave nectar
4. 1-1 1/2 cups cold water
Method
1. Place frozen grapefruit sections in a strainer and briefly rinse under warm water. Place in vitamix with all ingredients and blend low to high until frothy and smooth (add water as needed). Enjoy!
