Vegan Chai Latte; Vegan, Gluten-free. Serves one.
1. 1 cup unsweetened almond milk
2. One chai tea bag, steeped in 1 c boiling water for at least 10 minutes
3. 5-7 drops liquid coconut stevia
1. In a small soup pot, combine almond milk, steeped tea, and stevia.
2. Bring to a soft boil, remove from heat and quick well pour into tall mug and enjoy. (Top with cinnamon if desired!)