Friday, April 4, 2014

Sweet Green Pea and Mint Soup

I love spring. Absolutely love it. The sights, the smells, the colors. Ahhhh, so refreshing. This soup epitomizes spring. The loveliest shade of green, combined with the luscious aroma of fresh mint. Yum, yum, yum. Perfect for a light meal when you don't want to heat the kitchen up. Enjoy!

Sweet Green Pea and Mint Soup.

Sweet Green Pea and Mint Soup; Vegan, Gluten-Free. Serves One.

  1. 1 1/2 cups frozen green peas
  2. 1 cup almond milk
  3. 4 fresh mint leaves
  4. 1/2 tsp stevia

  1. In a medium size bowl, place peas and cover with water. Microwave for 2 minutes. 
  2. Drain peas and place in Vitamix along with milk and 3 of the 4 mint leaves. Blend on HIGH until smooth. 
  3. Pour into a bowl and top with remaining mint leaf. 

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